williamallenpepper

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CIDER UPDATE

Ten days ago, I became a man.

Whoops! Not what I meant! Let me start again.

Ten days ago, I brewed my first batch of hard apple cider. It’s my first try, and it’s from a kit where there’s no science required. I just followed the recipe consisting of the prepackaged stuff provided in the kit. Still, I am quite excited about this. After fermenting for ten days, I tested the keg today and found the must (mixture) was sufficiently not cloudy and the taste test was good. So…it was time.

No, I don’t get to drink it yet. But today was a huge day anyway. I sanitized the bottles and caps, drained the keg into the bottles and proudly admired the results. Each bottle was a beautiful, golden amber, alive with the heady aroma of apple and the promise of good times to come.

So I show a bottle to my wife. All she can muster is, “Yep. Smells like alcohol.” She’s not a drinker (possibly her only flaw), so she doesn’t really get the excitement of making you own hootch. I, on the other hand, can’t wait.

But…wait I must. The must will be carbonating for a week or ten days or so and then, after a week or two chillin’ in the fridge, it’s off to the races! And by races, I mean sitting on the couch with a pint of my own homebrew watching movies.

“Who likes to rock the party? I like to rock the party.” – “Flight of the Conchords”

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